Korean Ground Beef Bowl

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Learn how to make the best low carb keto Korean ground beef!

sesame oil ground beef garlic cloves soy sauce red pepper flakes sesame seeds green onion

WHAT YOU'LL NEED:

Heat the sesame oil in a wok over high heat. Add the beef and stir-fry until done.

1

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Add the garlic, soy sauce, stevia, red pepper flakes and continue to stir fry for 2-3 minutes or until the sauce is thickened.

2

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Sprinkle with sesame seeds and green onion and serve over cauliflower rice.

3

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