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Keto Tuna Patties

Keto Tuna Patties

5 from 1 review

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Ingredients

For the patties: 

 

For lemon dill sauce: 

Instructions

  1. To make the sauce, add all the ingredients to a bowl and whisk to combine.  
  2. Season to taste with salt. 
  3. Cover with plastic wrap and refrigerate while making the tuna patties. 
  4. To make the tuna patties, add all the ingredients to a bowl and mix well to combine.
  5. Season to taste with salt and black pepper. 
  6. Using a 1/3 cup measuring cup, take a scoop of the tuna mixture and gently form a patty. 
  7. Repeat this for the remaining tuna mixture.
  8. Heat the oil in a large non stick pan over medium heat. 
  9. Working in 2 batches, cook the tuna patties 3-5 minutes per side. 
  10. Serve warm with sauce.

Nutrition

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