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Keto Korean Beef

Keto Korean Ground Beef

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Ingredients

Instructions

  1. Heat the sesame oil in a wok over high heat. 
  2. Add the beef and stir-fry until done. 
  3. Add the garlic, soy sauce, stevia, red pepper flakes and continue to stir fry for 2-3 minutes or until the sauce is thickened.
  4. Sprinkle with sesame seeds and green onion and serve over cauliflower rice.

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