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Keto Chicago Hot Dog with Romaine Lettuce Bun
- Author:
Bree - KetoPots.com
- Prep Time:
5 minutes
- Cook Time:
5 minutes
- Total Time:
10 minutes
- Yield:
1 1x
Scale
- 1 lettuce leaf
- 1 beef hot dog
- 1 tbsp yellow mustard
- 1 tbsp sweet green pickle relish
- 1 tbsp chopped onion
- 4 thin tomato slices
- 1 dill pickle spear
- 2 sport peppers
- pinch of celery salt
- Fill a saucepan halfway with water and bring to a boil over high heat.
- Add the hot dog and cook for 5 minutes.
- Remove from the heat.
- Place hot dog, tomato slices, dill pickle spear, pickle relish and onion in lettuce leaf.
- Top with mustard, sport pepper and celery salt and serve.
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