Keto Greek Salad with Homemade Greek Dressing
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 1x
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Scale
Ingredients
For the salad:
- 1 cup cherry tomatoes, halved
- 1 small cucumber, halved and sliced
- 1 green bell pepper, chopped
- ½ medium red onion, sliced
- ½ cup kalamata olives
- 6 oz feta cheese, cubed
For the dressing:
- ¼ cup olive oil
- 1 tbsp red wine vinegar
- ½ tsp dried oregano
- ¼ tsp garlic powder
- salt and black pepper to taste
Instructions
- To make the dressing, in a small bowl combine all the ingredients.
- Season to taste with salt and black pepper.
- Add the cherry tomatoes, cucumber, bell pepper, onion, olives and feta to another bowl.
- Pour over the dressing and toss to coat.
- Add more salt or black pepper if needed and serve.
Nutrition
Find it online: https://ketopots.com/keto-greek-salad