Easy 5-Ingredient Southern Keto Cornbread
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 12 1x
Scale
Ingredients
3 eggs
4 tbsp melted butter plus extra for greasing
1 ¼ cups almond flour
¾ cup shredded cheddar cheese
1 tsp baking powder
salt to taste
Instructions
- Preheat oven to 400ºF.
- Place a cast iron pan inside the oven while you prep the other ingredients.
- In a bowl mix together the eggs and melted butter.
- Add the almond flour and baking powder and mix to combine.
- Add the shredded cheddar and mix to combine.
- Carefully remove the heated cast iron pan from the oven. Grease with extra butter and pour the batter in.
- Bake for 18 -20 minutes or until the top is golden brown and a toothpick inserted in center comes out clean.
- Remove from the oven and let cool slightly before slicing.
Nutrition
Find it online: https://ketopots.com/keto-cornbread