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Keto Coffee Creamer

Homemade French Vanilla Keto Coffee Creamer

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Ingredients

2/3 cup heavy cream

2/3 cup unsweetened almond milk 

2 egg yolks

4 tbsp granulated Stevia or other low carb sweetener to taste 

2 tsp vanilla extract

Instructions

  1. Combine the heavy cream and almond milk in a small saucepan. 
  2. Bring to a boil and remove from the heat. 
  3. In a bowl whisk the egg yolks, sweetener and vanilla extract.
  4. Slowly add the hot milk mixture to the egg yolk mixture, whisking constantly. 
  5. Return the coffee creamer mixture to a saucepan and simmer over low heat for 10 minutes. 
  6. Remove from the heat. 
  7. Transfer in a bottle or a jar and refrigerate until ready to use. 
  8. Store in the fridge for up to 5 days.

Nutrition

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