Garlic Chicken Cabbage Stir Fry (Addictive, Keto-friendly and Healthy)
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 8 1x
Scale
Ingredients
- 1 tbsp avocado oil
- 1 pound skinless boneless chicken breast, cut into strips
- 1 inch fresh ginger, peeled and grated
- 4 cups sliced Napa cabbage
- 2 cups broccoli florets
- 1 medium carrot, sliced
- 2 garlic cloves, minced
- 1 tsp fish sauce
- 4 tbsp soy sauce
- ½ lime, juiced
- 1 tsp sesame oil
- salt and black pepper to taste
Instructions
- In a small bowl combine the soy sauce, fish sauce, lime juice and sesame oil.
- Set aside.
- Heat the oil in a wok over high heat.
- Add the chicken, season with salt and black pepper to taste and stir-fry until done.
- Remove the chicken from the wok and set aside.
- In the same wok, add the ginger and garlic and stir-fry for 30 seconds.
- Add the broccoli, carrots and cabbage and stir-fry for 3-4 minutes.
- Return the chicken into the wok.
- Stir in the soy sauce mixture and continue to stir fry for 2-3 minutes or until the sauce is thickened.
- Serve immediately.
Nutrition
Find it online: https://ketopots.com/keto-chicken-cabbage-stir-fry