Scale
For the cake:
- 3 eggs
- ½ cup granulated Stevia or other low carb granulated sweetener
- 1 tsp vanilla extract
- ½ cup sour cream
- ½ cup butter, melted
- 2 cups almond flour
- 1 tsp baking powder
For the syrup:
- ¼ cup butter
- ¼ cup granulated Stevia or other low carb granulated sweetener
- 1 tbsp vanilla extract
- 2 tbsp water
For decoration (optional):
- 1–2 tsp powdered low carb sweetener