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Keto Banana Muffins

Easy Keto Banana Bread Muffins

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Ingredients

1/3 cup almond flour
1 tsp baking powder
pinch of salt

2 eggs
½ cup granulated Stevia or other low carb granulated sweetener
1 cup natural almond butter
½ cup pureed bananas
1 tsp vanilla extract
1 tbsp chopped walnuts (optional)

Instructions

  1. Preheat oven to 350ºF.
  2. Line a 12-cup muffin pan with paper cups. Set aside.
  3. In a bowl combine the almond flour, baking powder and pinch of salt. Set aside.
  4. In the bowl of a stand mixer fitted with the paddle attachment beat the eggs and sweetener until pale and fluffy, about 3-5 minutes.
  5. Add the almond butter and pureed bananas and beat until well combined.
  6. Add in the almond flour mixture and beat until smooth.
  7. Scoop the batter into the prepared muffin cups.
  8. Sprinkle with chopped walnuts (if using).
  9. Bake in preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  10. Remove from the oven and allow to cool completely before serving.

Nutrition

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