Creamy Avocado Keto Chicken Salad (Ridiculously Good)
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 1x
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Scale
Ingredients
2 cups cooked chicken, finely diced
1/3 cup mayo
1 medium avocado, peeled, halved and pitted
1 stalk celery, finely diced
2 tbsp minced red onion
2 tbsp cilantro, finely chopped
1 tbsp fresh lemon juice
salt and pepper to taste
Instructions
- In food processor place the mayo, half of avocado, lemon juice, salt and black pepper to taste and process until smooth.
- Cut the remaining avocado into small cubes.
- In a bowl place the chicken, avocado, celery, red onion and cilantro.
- Add the mayo mixture and mix to combine.
- Serve with toasted keto bread or tortillas.
Nutrition
Find it online: https://ketopots.com/keto-avocado-chicken-salad